Friday, February 27, 2015

 





 
 
Welcome to our Favorite Recipe Blog Hop.  If you are just arriving to our hop you are in the right place for your first stop and don't forget to visit everyone...you won't want to miss any of the amazing  Recipes that we have to share with you! 

In addition to seeing some awesome recipes and/or projects, there is a chance to win some blog candy! To be eligible to win the blog candy, you must leave a comment on each stop in the hop as well as hitting that little "follow" button! Winner will be chosen on Sunday, March 7th so you have all week to hop through !

For this hop I am giving away to one lucky winner is this great Project Life Recipe Pages Kit by Becky Higgins. I have one of these myself and I am using it to pulled together all of our families favorite recipes along with pictures, and tips and suggestions to give to my Daughter when she gets married.





 

So, grab yourself a Latte', sit back and hop along with us as we share our projects with you.


For this hop, I'm sharing two recipes! My hubby is diabetic now and trying to watch what he eats. Usually it's just what he's eating.. LOL
We took part in a Dining with Diabetes class, and these two recipes were so easy to make, and they are delicious.
The first one is a quick and easy Pudding!! My granddaughter can whip this up in no time and we all love it!




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2 cups skim milk, tub of low-fat whipped topping, favorite flavor of sugar-free instant pudding. That's it!!

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For the holidays, we put the pudding into the Phyllo Dough premade cups. Drizzled some Chocolate and/or Caramel syrup over them. Festive and still less fat!
The next one is a great and easy fried Chicken recipe without the fat and mess of frying but great taste!!

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Boneless/skinless chicken breasts cut into strips. While oven is preheating to 425. Marinate chicken in low-fat yogurt. Mix 2T flour, 1t Paprika, 1t Cayenne powder, 4T Grated Parmesan Cheese, 3/4 cup bread crumbs. Coat chicken with crumb mixture pressing into the chicken. Place on cookie sheet, sprayed with non-stick spray, and spray over chicken so it crisps up. Bake for 15-20 min. turning mid-way and spraying again. It's delicious!!!

I put these on 81/2 by 11 so I could put them in a 3 ring binder with page protectors. Easy to add to it, and when my granddaughter is on her own, she'll have some family favorites to take with her. She loves to cook!!

I'm giving away a Cookbook! A Healthy Recipes for Kids!
Leave a comment, with a contact info, so I can let you know if you win.!! Now head to Miranda's for more yummy goodness.







Your next stop will be with...

 
Miranda
 

If you get lost along the way here is the entire 

line-up of today's hop for you to get back on track and not miss a single project.

1. Robin ~ http://create-a-latte.blogspot.com/
 
2. Janet ~ http://janetscreativeworld.blogspot.com/
 
3. Miranda ~ www.nanasscrapspot.com
 
4. Alicia ~ http://www.goldengoddessdesigns.blogspot.com/
 
5. Connie ~ http://www.conniecancrop.blogspot.com
 
6. Michelle Kinde ~ http://www.michellekinder.blogspot.com/
 
7. Jessica Douglass Wilson ~ http://stampinandcraftin.blogspot.com/
 
8. Audrey Dickinson ~ http://kreativekreationbyaudrey.blogspot.com/
 
9. Liz Mullen ~ http://scrapiliciouslife.blogspot.com/
 
10. Theresa Rawlins Knopf ~ http://scrapsbygracie.blogspot.com/
 
11. Michele Smith ~ http://michelescraftroom.blogspot.com/
 
12. Rhonda Helm ~ http://craftingwithblue.blogspot.com
 
13. Sarah Biswabic ~ www.sarahbiswabic.blogspot.com

Thank you for hopping along with us today, I hope that we have inspired you to get your craft on.




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